Our trek in the Himalaya mountains was awesome! When we left our lakeside cottage in Pokhara with our guide K.B. and our porter, who happens to be K.B.’s dad, it was fogged in and hard to see the mountains.

Our first day was relatively easy. We trekked about 4 hours among rice terraces and little villages. We ended our day in the pretty mountain town of Hille and checked in to our first teahouse, Mamta’s. The sun was shining. We rested and started talking with some great ladies from Portugal. Then we enjoyed a nice dinner of Dal Bhat, a traditional Nepalese dish with rice, lentil soup and vegetables. The Nepalis believe it will give them 24 hour power.
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